Turn fresh cucumbers into crisp, garlicky dill pickles with this easy refrigerator dill pickles recipe. These quick pickles take just minutes to make, no water bath canner needed, and they'll stay ...

Turn the cucumber over and make shallow diagonal cuts all the way across its length. At this point you should be able to pick it up and stretch it out gently, like a slinky.

Directions In a medium saucepan, combine the sugar with 1 1/2 cups of water and bring to a simmer over moderate heat, stirring to dissolve the sugar. Remove the pan from the heat and stir in the ...

Vlasic is introducing pickle chips — like, actual crunchy chips made solely of pickles — so you can really take your love of the briny cucumber to the next level.

Did I eat the occasional pickle chip on a sandwich or a burger? Sure, I guess. But I was never going to seek out one of those rubbery, vinegar-y, seemingly-radioactive monstrosities.

Pickles, or cucumbers preserved in vinegar, do more than add a crunchy, tangy bite to your favorite sandwich or burger. Pickled cucumbers also pack loads of vitamins and minerals in their vinegary ...