Not every pasta recipe has to be spaghetti and red sauce. There are so many other ways to use pasta—soups, bakes, salads, and ...

Tender chicken breasts seared in olive oil, simmered in garlic, broth, and cream, then finished with silky egg noodles—it’s hearty, satisfying, and made with just one pan for easy cleanup.

Egg noodles can be used in just about any recipe that calls for pasta. I find the best use of egg noodles to be in Beef, Chicken or Turkey Stroganoff, Hearty Soup Recipes and Creamy Comfort Food ...

Calcium. Egg noodles have almost twice as much calcium as pasta. Egg noodles have 12 milligrams of calcium, ... and heavy cream—which means it’s heavy in fats and salt.

Greg Dupree. Fresh oregano, cherry tomatoes, and feta cheese bring bright flavor to this easy summer salad that comes together in just 15 minutes with help from the grocery store olive bar.

Egg noodles can be used in just about any recipe that calls for pasta. I find the best use of egg noodles to be in Beef, Chicken or Turkey Stroganoff, Hearty Soup Recipes and Creamy Comfort Food ...