This take, from a new cookbook dedicated to frozen peas, is bright green thanks to peas and kale ... Make 4 wells in the greens. Crack an egg into each one. (You can crack the egg into a cup or glass ...

Green peas makes for a healthy and nutritious addition to your daily diet as they are rich in vitamins, minerals, and fiber. Their low-calorie nature makes them a healthy snack or side dish ...

Though green vegetables in the bowl will lose their brightness in the fridge after a few days, that won't affect the taste. This salad of chickpeas features asparagus and peas, the gems of the ...