Cows rely on their rumen microbiome to digest food and produce milk efficiently. Understanding these microbes could help ...

Cow milk became an increasingly marketable commodity in India after mass milk production began in India in the 1970s after the White Revolution or Operation Flood, which transformed India from a ...

Chart showing soy milk having 8.8 grams of protein per 100 calories, whole cow’s milk having 5.3, 2% milk having 6.7, 1% milk having 8, and skim milk having 10.

The problem is that cow’s milk is not, unfortunately, just a harmless dietary preference — it’s land-intensive, water-intensive, climate-warming, and incredibly cruel to cows. Dairy cows ...

Launching in August, the Council on Dairy Cattle Breeding's new Milking Speed PTA offers U.S. producers an objective, ...

The researchers found that on average, a three-year-old having three cups of cow's milk a day grew 1.5 centimetres taller than a similar child consuming the same amount of alternative milk.

Rice milk contains almost no protein, so augment your diet with other protein-rich foods. On the plus side, it's fortified with 330 mg of bone-strengthening calcium (and vitamins) per cup.

The computer tracks how much milk each cow has produced and how long since she was last milked. When there's a problem, a message is sent to Rick and Doreen Shantz's smartphone.