Cola's use of high fructose corn syrup in its soda have revived debates about this sweetener compared with cane sugar. A ...

Coca-Cola is adding a new drink made with cane sugar after a push from Trump. How does cane sugar compare to high-fructose ...

High-fructose corn syrup is roughly 55 per cent fructose and 40 per cent glucose (the remaining five per cent is composed of “minor” sugars and other ingredients).

Fructose doesn’t prompt the body to produce insulin, which triggers a hormone that helps us to feel full. “Our bodies aren’t going to know if that’s cane sugar or high-fructose corn syrup.

President Donald Trump teased the announcement last week, but the Coca-Cola Co. confirmed it Tuesday: a cane sugar-sweetened ...

Cane sugar, Zenker explained, is nearly 100% sucrose, which consists of approximately 50% glucose and 50% fructose — two different forms of sugars. It's "essentially the same as table sugar ...

Food manufacturers use high-fructose corn syrup in a wide range of products, such as pop, juice, candy, cereal and pastries. “High-fructose corn syrup isn’t necessarily worse for us than table sugar, ...

Corn syrup has slightly more fructose than table sugar, or glucose. Fructose doesn’t prompt the body to produce insulin, which triggers a hormone that helps us to feel full. “Our bodies aren’t going ...