Corn Chowder Soup Recipe Make this hearty corn chowder soup for a quick and easy weeknight meal. This recipe is budget friendly and delicious! Top with bacon and green onions for even more flavor.

You'll kick off this chowder recipe by cooking up some bacon, before adding some of it to a soup pot along with a diced onion, diced celery, and minced garlic. And you'll need some corn, of course ...

You might not think of soup as a summer dish, but honestly, it's one of the yummiest ways to enjoy the season's produce at its peak. And it's super simple to make! This corn chowder recipe ...

This chicken corn chowder is the perfect one-pot meal for a quick, comforting dinner. Creamy and full of veggies and tender chicken, this recipe is kid-friendly and cooks in just 30 minutes ...

Ladle into cups or bowls and sprinkle with the chopped chives. This recipe is adapted from “50 Chowders: One-Pot Meals -- Clam, Corn and Beyond,” by Jasper White (Scribner, 2000).

2 tablespoons butter (for roux) 2 tablespoons flour (for roux) 3 cups chicken broth 3 cups milk or half-and-half 2 cups Russet potatoes, cut in ½-inch dice 2 bay leaves 2 cans creamed corn 2 ...

Fresh summer corn stars in these recipes for chowder, tacos and more Don’t let summer go by without using deliciously sweet peak-season corn in starters, mains and more.

This corn crab chowder ticks all the boxes for a light, yet filling (16 grams of protein!) summer supper. It uses three big ears of cooked corn, so it’s a great next-day use of leftovers.

The recipe, from Anne-Marie Bonneau’s new cookbook, “The Zero-Waste Chef: Plant-Forward Recipes and Tips for a Sustainable Kitchen and Planet” (Avery; $25), calls for every part of the corn ...