Here's how to cook wild rice perfectly and enjoy all it has to offer. [feast_advanced_jump_to] Contrary to its misleading name, wild rice isn't actually rice. It's a unique breed altogether.

What sets wild rice apart? While farro and wheatberries also make for excellent options in grain salads, this recipe focuses on wild rice. Though sometimes called "Canada rice," wild rice is ...

Warm up with this creamy chicken and wild rice soup, a comforting blend of tender chicken, hearty wild rice, and rich flavors ...

Wild rice is available in many colours ... It will take about 45 minutes to cook. Once cooked, set aside to cool and use in salads, or for stuffing vegetables, turkey or game birds.

But aside from cooking her famous Ojibwe fried rice ... From LeahConnecting with my Ojibwe heritage by learning to harvest wild rice MPR News senior editor Leah Lemm walks with her son Marvin ...

Medium- and short-grain, which cook up stickier ... Trendy black rice (an unprocessed version of Japanese sticky rice) and wild rice (not actually rice, but a grass). Tradition says 2 cups ...

When you harvest your spring turkey, you’ll want to tap this recipe to use those extra bits and pieces of meat you can ...

Combine mackerel aged in rice bran with rapeseed oil and heat it ... After coating the edible wild plants with flour, coat them with the batter and deep fry them in oil heated to 180 degrees ...

Because wholegrain rices retain their outer layer, they take anything from 10-30 minutes longer to cook than white rices, and the grains remain separate when boiled. On its own, 'wild rice' takes ...