Explore 7 must-try Indian recipes that showcase the rich, diverse flavors of Indian cuisine. Perfect for food lovers and home cooks looking to expand their culinary horizons.

Cook this: Punjabi matar paneer — spiced paneer with tomato and green peas — from Thali 'Matar paneer is such a classic in Punjabi cooking,' says Maunika Gowardhan April 28, 2022 Recipes ...

Indian food is not just a play of spices and flavours, but the methods of cooking it are equally special. These methods, ...

Cook this: Sour and spicy potatoes — alu chaat — from Chetna's 30 Minute Indian Sweet, sour and spicy, 'chaat is the ultimate Indian street food,' says Chetna Makan July 28, 2021 Eating & Drinking ...

Indian cuisine's distinctiveness arises not just from its ingredients but significantly from its cooking methods. Techniques ...

8 hamburger buns (preferably Martin’s Potato Rolls or other potato rolls) Salted butter, for bun-buttering 1/2 medium red onion, finely diced Lime juice, plus wedges for serving Make the bhaji ...

Stories tagged "indian-food-and-cooking"Rhubarb rewards with chutney two ways I’ve been blessed with friends who have a giant rhubarb patch and couldn’t care less about its existence. It sits ...

Some of the recipes in Made in India are the result of Sodha’s experimentation with Indian flavours, or inspired by travel, like her 100-garlic-clove curry – a dish she first tried at a ...

Punjab, in the north, is where tandoori cooking comes from, with the food cooked in hot clay ovens. Goa, on the west coast, specializes in fish and is influenced by the cuisine of Portugal, which ...