If your recipe calls for fresh spinach, 1 pound of fresh spinach yields 10 to 12 cups of torn leaves, which cooks down to about 1 cup. However, frozen spinach has already been cooked, so one 10 ...

Super easy and delish for breakfast or brunch, Spinach & Sweet Potato Hash is a quick and tasty meal the whole family can ...

Use fresh African wild spinach leaves as a part of salads for an interesting twist on traditional greens like lettuce or kale ...

Skillet dinner recipes for creamy chicken pastas and cheesy enchilada casseroles, are some of the most saved of all time on MyRecipes.

These Mediterranean diet pasta recipes, featuring nutritious elements like whole grains, vegetables and healthy fats, can be ...

Note: To cook this recipe in individual portions, divide the cooked spinach mixture among four small casserole dishes and add an egg to each one. Bake in a 400°F (200°C) oven for 15 minutes or ...

Add 2 cups of fresh spinach, 1 cup of strawberries, 1 banana, and 1 cup of orange juice to a blender. If you're feeling adventurous, throw in a teaspoon of chia seeds for fiber and a tiny iron lift.

Add spinach in 2 batches, stirring after each addition until all leaves are wilted and incorporated into sauce. Nestle chicken in sauce, and cook until heated through, about 1 minute.

Cook This: 3 Christmas recipes from Bayou, including crab, spinach and artichoke dip Make Melissa Martin's crab, spinach and artichoke dip, turnip gratin and fried oyster, radicchio and grapefruit ...