The community nutrition minor exposes students to the strategies available to promote proper nutrition among individuals, families and communities. Students analyze the social and environmental ...

Older adults benefit from participating in community-based food and nutrition programs that enable them to remain healthy and independent, according to an updated position paper by the Academy of ...

Dietitians are nutrition experts who apply the science of food and nutrition to settings in medicine, community health, wellness, and food service operations. WMU programs in nutrition and dietetics ...

ReFED estimates that food waste costs consumer-facing businesses $57 billion per year -- and costs manufacturers $2 billion. Even a fraction of the savings could be redirected to supporting stores ...

A federal education program that helped food stamp beneficiaries find healthy foods and prepare them on a budget is ending.

RIT’s Wegmans School of Health and Nutrition leads community effort ‌ A. Sue Weisler RIT, Foodlink and Wegmans Food Markets collaborate on a community nutrition program that doubles up on fresh ...

Through expert guidance, community engagement and evidence-based education, the BJACH Nutrition Care Division is helping to fuel the force—one meal at a time.

M.S. in Family & Consumer Sciences Human Nutrition and Food The Human Nutrition and Food graduate program allows students to pursue studies in areas such as human nutrition and metabolism, food ...

What Can You Do With a Food Science and Human Nutrition Master’s Degree? Graduate students who earn their M.S. in food science and human nutrition find jobs in clinical, community and research ...

A major in nutrition and dietetics builds on the foundations of life and social sciences. Dietitians study the relationship between health, wellness, and the science behind food and nutrition.

The Greater Worcester Community Foundation is accepting grant applications for the Worcester County Food Bank Fund to End Hunger. The fund seeks to support innovative and sustainable solutions to ...

Fresh herbs are part of the food being given away to members at the Hancock Wellness Center in McCordsville, where a community garden is helping teach the importance of eating healthy foods.