New research has found a link between a toxin produced by certain E. coli bacteria and early onset colorectal cancer.

Marisa Peters experienced blood in her stool and an urgency to go starting at 33. At 39, she learned she had Stage 3 ...

"Key Takeaways" Fiber is crucial for reducing colorectal cancer risk by keeping the digestive tract moving. Short-chain fatty ...

Another study found that people who had high levels of vitamin D in their diet had a 25% lower risk of developing colorectal ...

Researchers from University of California San Diego have linked a bacterial toxin called colibactin to the increase in early-onset cases of colorectal cancer.

Review highlights how vitamin D, particularly its active form calcitriol, modulates immune responses, inflammation, and tumor ...

Scientists have a new clue in the mystery of why younger people are getting more colon cancer. It may have to do with a toxin ...

GRAND RAPIDS, Mich. — Colorectal cancer is the second leading cause of cancer deaths in the United States. It's also the third most common cancer. However, it is also highly preventable with ...

Colorectal cancer is the third most common cancer in the United States and a leading cause of cancer-related deaths. Regular screening is crucial for early detection and prevention of colorectal ...