What You’ll Need: Irish Coffee mug (or regular 8 oz. mug) Jigger Barspoon Milk frother Zach Johnston Method: Warm the Irish Coffee mug with a hot water rinse. Add the espresso and whiskey to the ...

For the best Irish coffee drinking experience you've ever had, don't skip this all-important step before you ever pour your ...

Irish coffee (with whiskey), Mexican coffee (with tequila and coffee liqueur), Spanish coffee (with brandy), and French cafe-calva (with Calvados) are variations on the same theme: Brew it strong ...

It’s called Fliquor Bean, and essentially, it’s coffee that’s been cold brewed with 90-proof whiskey instead of water. It's intense — and it's probably also extremely tasty.

Grown in Columbia and roasted in Nebraska, you can taste the work and care that go into each mug. Get a 1 pound bag of Clout’s dark roast Whiskey Barrel Aged Coffee for $25.99. Grab one pound ...

For my Irish coffee, I like to mix it with Teeling Single Malt Irish Whiskey. Teeling brings this vanilla, citrusy, and long dry, but lightly sweet, finish that compliments the coffee.

In curating your overall coffee experience, the mug from which you drink it is just as important as the way you brew it, according to coffee experts and journalists Jordan Michelman and Zachary ...