These are our favorite chowder recipes from clam chowder to corn chowder and beyond. Creamy, rich, and nourishing, these ...

Is there anything better than a big batch of fried clam strips and a nice cold beer? Not really. Or a spicy clam pasta paired ...

We love these 15 Super Easy Soup Recipes for the Best Dinners that will help you stay warm and cozy through all of those ...

I have written a few recipes for chowder in my time and as ... and simmer for 5 minutes until the cod is cooked. Add the clam meat and season with the salt, pepper and nutmeg.

There are many types of clam found all over the world. Some suit steaming, others are opened and served raw (like oysters), others can be used in stews or chowders. Popular species of clam include ...

Razor clams - also called bamboo clams - have sweet, tender meat. In this dish, they're grilled with butter and a little fish sauce, then topped with uni and dried fish roe, which changes the dish ...

Boil until the beans are hot through, and the last of the clams have popped open - not very long. Stir in the basil and serve immediately. Recipe courtesy of Bocca: Cookbook by Jacob Kenedy ...

This is my grandmother's recipe; she was an excellent cook ... shaking the pan occasionally. Cool the clams then remove the meat from the shells. Break the shells in half at the hinge then ...

Jodie Kautzmann is an editor, baker, and confectioner with more than 15 years of experience in content creation, recipe development ... pairing with littleneck clams in a flavorful stuffing ...

It gets delicious heft from gently mashed baby Yukon gold potatoes and chopped clam meat. Carla Hall's take ... and Old Bay seasoning, this recipe is a classic take on the New England icon.