Frozen bread dough allows you to make big, fluffy cinnamon rolls without all the work of making yeasted dough. Instead, you can simply thaw your dough, roll it out, fill, shape, proof, and bake.

1. Cinnamon Rolls. Frozen bread dough makes preparing cinnamon rolls a breeze. Thaw the dough according to package instructions, then roll it out into a rectangle. Spread a mixture of butter, sugar, ...

Rhodes Bread Dough cinnamon rolls recipe is open to a number of variations, so you can be as creative as you want. Depending on your preferences, you can add margarine instead of butter or add nuts or ...

📖 Variations & Substitutions. Raisins-you can substitute almonds or pecansMaple extract- you can substitute 1.5 tablespoon of maple syrup, but be sure to reduce whipping cream by 1.5 tablespoon and ...

True to her semi-homemade fame, Lee's recipe calls for frozen bread dough. My grocery store typically carries one brand of frozen white bread dough, but it was out of stock when I went shopping.

Then, to extend shelf life and increase moisture and softness in the dough, I added a cooked rouxlike mixture of flour and milk, called a tangzhong.