Coconut Cake is absolutely delicious. It's from the 70s and can found in old church cookbooks. It's made with a mix and just ...

Keep your Christmas cake wrapped in brown paper and sealed in ... A cake can be covered in marzipan 3-5 days before eating. Allow a day before icing for the marzipan to dry, plus another day ...

Our editors tried Caroline’s Cakes, a mail-order company that sells handmade cakes from South Carolina. Here’s what they ...

I like to make it a few days before then there is less to worry about before the big day. A hint of familiar ... figgy pudding with mince pies, Christmas cake or any type of cookies or sponge ...

This traditional Christmas cake pulls out all the stops - if you have ... and then leave in a cool place to dry for at least one day. To make the icing, lightly whisk the egg whites adding the ...