Whether you prefer a simple sandwich of steak and cheese or one with a little extra, there's a cheesesteak for everyone at ...

You can generally use any type of steak you like ... and break them apart when you cook them (hence the "chopped" part of this sandwich); this is how they're typically made in NYC bodegas.

But the Italian cheesesteak sandwich is extra special. The sandwich starts with chopped steak then adds melted mozzarella, a nice swap from the traditional American cheese on a cheesesteak.