Brown butter is often called liquid gold, and for good reason. It's the secret ingredient for the best chocolate chip cookies ...

Most chocolate chip cookie recipes call for plain old all-purpose flour. But Jacques Torres calls for both cake flour and ...

"I loved getting the mini Chips Ahoy or Famous Amos cookies in bodegas [so] I made ... unsalted butter, softened ¾ cup lightly packed light brown sugar ½ cup granulated sugar ...

Add a generous spoonful of the dry ingredients to the creamed butter and sugar and beat it ... vigorously until you have a rich brown dough, then stir in the chocolate chips.

A step-by-step guide to absolutely perfect double chocolate cookies. Follow the steps below ... freezer for 15 minutes instead. Mixing soft brown sugar and caster sugar gives the best texture ...

The cookie can be humble, like the simple sugar cookies plus mix-ins ... salty-sweet rom-com that is Kate Davis’s brown butter chocolate chip cookies, which are speckled with cameos of Toblerone ...

If you don’t have a day or two to spare, you can quickly soften brown sugar by microwaving it. Place the amount of brown ...

These cookies are loaded with chocolate ... We've made our fair share of variations on the chocolate chip cookie over the years, from chewy to brown butter, but this recipe takes the cake: They ...