I usually marinate flank steak. But during the week, it’s quicker to use a rub. Chili powder is used in this recipe, but any other homemade or store-bought spice rub will work. Try grilling the ...

Spice-Rubbed Flank Steak with Spicy Corn and ... Cover and refrigerate, about 15 minutes. For steak: Combine chili powder, cumin, granulated garlic, salt and pepper in separate bowl.

Combine zest with the chili powder, brown sugar ... Squeeze the zested lime over the steak and use the lime halves to rub the juice into the meat. Rub the spice mixture on both sides of the ...

Let stand, covered, 5 minutes. Meanwhile, heat the broiler to high. Rub 1 1/2 to 2 teaspoons chili powder into flank steak on both sides. Season with salt and pepper to taste. Place steak on a ...

1. In a small mixing bowl, combine salt, garlic powder, paprika, oregano, cumin, coriander and dark chili powder. Mix together until completely combined. 2. Rub both sides of the flank steak with ...

A spice rub gives nice flavor to the flank steak, which cooks in under 15 minutes. 1. Combine chili powder, cumin, granulated garlic, salt and pepper in small bowl. 2. Pat steak dry with paper ...

you will want to select a large piece of flank steak that is roughly 2 pounds. To marinate the steak, you will need olive oil, red wine vinegar, fresh lime juice, fresh garlic, chili powder ...

Along with flank steak, hanger has big flavor at ... Chef David Burtka keeps a jar of the porcini rub on hand to make this steak. "Everyone goes crazy for it because of those layers of flavor ...

I made Gordon Ramsay's air-fryer steak with a coffee and chili rub and was blown away. His rub had 11 ingredients that created a complex, spicy, sweet, and salty flavor. In 20 minutes I had a ...