Spinach - I prefer to use baby spinach leaves, which are tender enough to cook in just couple of minutes. Stock - As always, I use 33% reduced-sodium chicken stock.

The full name of 'The Soup' is 'Slow Cooker Creamy Tortellini, Spinach And Chicken Soup', and it was created by US-based author Karen Petersen before going viral on Reddit.

Soup is the ultimate comfort food, and this Lemon Chicken Orzo Soup is a zesty, savory delight perfect for a chilly day. This ...

In a big bowl, mix 1 tablespoon of olive oil, minced garlic, Italian seasoning, salt, and pepper. Add the chicken, toss it to coat, cover, and chill in the fridge for 15-30 minutes. Heat 1 ...

2. Now add the potatoes, chicken broth, water, and bouillon cubes. Bring the mixture to a boil, now reduce the heat to low, cover, and simmer for 20 minutes or until the potatoes are tender. Add ...

This dense green soup has lots of nutrients and that goes without saying. Preparing chicken and spinach soup is pretty easy. Boil spinach leaves Let it cool down and then puree it To a pan add ...

Preheat the oven 200C/180C Fan/Gas 6. Heat 1 tablespoon of oil in a large, ovenproof frying pan over a medium-high heat. Add the chicken thighs and fry until golden brown, about 4–5 minutes.