With just 6 ingredients and 30 minutes, you can serve restaurant-quality chicken fajitas bursting with smoky spice and Tex-Mex flair. This recipe brings the heat and the color—no skillet needed, just ...

Sodium ranged from a low of 245 milligrams (lightly dressed salad) to a high of 4,450 (chicken fajitas). Add an appetizer, a beverage and a dessert and calorie counts climb to more than 2,000.