Some nights, the stove looks like a stranger, and the fridge is just a light you stare at. When that “absolutely not cooking” ...

Often eaten in a rush during weekdays, breakfast doesn't have to be fussy. Try these quick, simple breakfast ideas, each made ...

8 oz. salmon (about 2 cups of shredded cooked salmon) 4 oz. cream cheese, softened ⅓ cup sriracha mayo like Lee Kum Kee Furikake (a Japanese seasoning blend) like JFC Snack-sized seaweed sheets ...

Seaweed has been used in Asian recipes for centuries, but thanks to its nutritional benefits and sustainability, the ingredient is now going global. Miyeok-guk (pictured) is a traditional Korean ...

Seaweed Mac and Cheese Dulse adds a punch of nutrition to this kid-friendly recipe. Posted August 19, 2015 Updated August 19, 2015 1 min read ...

Place the butter on a 13-by-18-inch rimmed sheet pan, transfer to the oven, and let melt, about 5 minutes. Remove the pan from the oven, then carefully tilt it back and forth to evenly coat the ...

Ree Drummond's sheet pan mac and cheese recipe goes from oven to table in just 20 minutes. She uses a variety of cheeses, including Parmesan and cheddar, to give the dish a sharp, tangy flavor.

BANGKOK—The road to riches for Thailand’s snack king is paved with fried seaweed that tastes like, among other things, cheddar cheese. Itthipat “Tob” Peeradechapan, a 31-year-old former ...

Seaweed is a flavor enhancer, so you find that the cheese is cheesier,” she says. In Guernsey, seaweed was used as a food source during German occupation in the 1940s when food supplies were low. - ...