In UT of Jammu & Kashmir a few years ago, it was euphemistically called “chai.” Today, it has been rebranded as “Gifts.” This shift is not merely linguistic but psychological. Corrupt ...

A deeper look into the misunderstood bribery In the fabric of societal ethics, certain practices stand out not just as nuisances but as malignant tumours eat ...

Its leaves can be processed in many ways. Kashmir's Noon chai is hard to miss, especially with its gorgeous pink colour. It's made with rose petals, gunpowder tea, dry fruits, and milk. If you're in ...

Chai is more than just a beverage ... Kashmiri Kahwa tea is best enjoyed post-workout or after lunch. In Kashmir, where meals are often rich and spicy, Kahwa has been a traditional remedy for ...

Segments from these newspapers also find mentions in Cups of nun chai, as they sprawl over spreads and full bleeds, the snippets themselves used as peeks into the real news of Kashmir. Healing as ...

Steeped in tradition yet constantly evolving, chai is more than just a drink—it's an experience. We delve deeper into how India’s favourite brew is being reimagined today.

For example, badam chai blends almonds and cardamom. The pink-hued Kashmiri chai, which hails from the Kashmir region between India and Pakistan, features cardamom and cinnamon, plus almonds and ...

Kashmir, nestled in the northernmost part of ... and garnished with nuts and dried fruits. Sheer Chai: Also known as Noon Chai, it's a pink-colored, salted tea made with special tea leaves ...