Madison Eberhardt is a baker who has turned the cinnamon rolls into an autumn bake. In an interview with the Express, she said: “My caramel apple cinnamon rolls take this classic roll and give ...

but we also love trying out some innovative treats like apple pie bombs, caramel apple cinnamon rolls, and apple cheesecake bars. And fall wouldn't be fall without a few apple cider drink recipes ...

To make the crust: In a large mixing bowl, whisk together the flours, sugar, and salt; set aside In a large measuring cup or a small bowl, beat the egg with 1/3 cup of the water and the vinegar.

Made with caramel apple butter syrup, sea salt caramel sauce, perfectly frothed whole milk, and a smooth layer of crema for a perfect golden-brown color topped with cinnamon. Island Pumpkin Pie Latte: ...

Makes enough for 1 double crust pie or 2 single crust pies. Let the pie dough stand at room temperature for 10 minutes before rolling. On a floured surface, roll ... the cinnamon, 1/4 teaspoon ...

Pile apple slices tightly and high. Drizzle with the remaining caramel sauce and place pie on baking sheet to catch any runover. Preheat oven to 400℉. To make a lattice top crust, roll out the ...