Canned tuna has become a pantry essential for numerous people due to its adaptability in various recipes like sandwiches and pasta. Nevertheless, given the wide variety of brands available, it can ...

A desire for shelf stability was what led fish to first be canned in the late 1700s in France. During the Napoleonic wars, the French government, desperate to find a way to safely preserve food ...

Canned tuna sold under the Gold Seal, Ocean's, Safeway and Sobey's Our Compliments brands have improved their commitment to sustainable fishing enough to get a nod from Greenpeace Canada.

About 80 per cent of the world’s biggest canned tuna brands do not know who caught their fish, putting workers in the industry at risk of exploitation and slavery, a human-rights group said on ...

The canned fish aisle is packed with options for tuna in cans, jars, and envelopes. Some are packed in water, others in oil. There are even flavored varieties of canned tuna to choose from. With all ...

Global Canned Food key players include Conagra Brands, Campbell Soup, Kraft Heinz, etc. Global top three manufacturers hold a share over 30%.

From canned tuna to frozen veggies, these grocery staples are budget-friendly favorites among frugal shoppers and Reddit ...

Eating fish, especially those containing omega-3 fatty acids, is a hallmark recommendation of the Mediterranean diet. But its nutritional benefits aren't the only reason canned fish is popular.

Food writer and Food & Wine’s Commerce Testing Editor Jennifer Zyman says she usually chooses Safe Catch over more popular brands. “I am obsessed with Fishwife’s canned tuna if I want to treat myself, ...