In the culinary world, however, the two are not to be confused. Appetizers are a broad category encompassing various foods meant to start a meal or whet guests' appetites. They range from shared ...

Brush the pastry with a little beaten egg, lay a sausage down one side of a pastry strip, and roll up tightly. Seal the edge. Repeat with the remaining pastry and filling, then transfer to a tray ...

Spicy aubergines in a crisp choux pastry case make perfect veggie canapés. Even better, they can be made in advance and reheated just before serving. Preheat the grill to high. Prick the ...

Read more: 100 French Food/Drink Words And Phrases While the term hors d'oeuvres encompasses a wide range of small bites, canapés are distinctly defined by their structure and style. The word ...