Over the course of its 155 years in business, Campbell's has pumped out about a zillion different takes on meat, veg, and starch as a soup (give or take a few).

Using the Scoville heat unit scale, a tool for measuring the spiciness of peppers, Campbell’s says Chunky ’s Ghost Pepper Chicken Noodle Soup is 13 times spicier than Chunky Spicy Chicken ...

Instructions soup. Pour a little oil in bottom of large pot over medium heat. Season chicken with salt and pepper. Cook chicken in oil until it turns opaque.

In a large, heavy stockpot, heat 1 tablespoon of the vegetable oil. Add the reserved shrimp shells and chicken wings, season with salt and pepper, and cook over moderately high heat, stirring ...