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This video features two creative cake designs: a chocolate drip cake decorated with cookies, biscuits, and chocolates, and a red KitKat-inspired cake covered with chocolate-coated candies. The ...
7. Remove cake from freezer; pour cooled white chocolate glaze over top, creating drip marks down sides of cake. Refrigerate cake for 10 minutes. 8. Place a small amount of red food coloring on a ...
¾ cup powdered sugar 1 Tbsp. unsweetened cocoa 1 (15.25-oz.) pkg. red velvet cake mix, prepared according to pkg. directions and cooled 30 fresh raspberries (from 1 pt. raspberries) ...
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