You will need: frosted cake cake pop sticks candy wafers Styrofoam 1. Scrape most of the frosting off the cake and put frosting in a bowl. Set aside. 2. Mix cake until it's fine crumbs.

With its rich cake filling, a hint of rum, and a smooth marzipan coating, it’s the perfect combination of flavors and textures. Best of all, it’s a great way to use up leftover cake, ensuring ...

We've discovered how to transform leftover pot roast into a next-day sandwich, how to use cold fried chicken, and now we're learning that leftover cake is ridiculously easy to turn into cake pops.

TOP OF THE POPS: Cake pops are a fun way to give leftover cake a new lease of life. Simply crumble the cake into fine crumbs, mix it with buttercream, and roll the mixture into small balls.

Crumble the leftover Christmas cake and mix it with cream cheese to create a dough-like consistency. Roll the mixture into small balls, insert lollipop sticks, and dip them in melted chocolate.