The result is a sweet bunny-shaped Easter cake that’s simple to make but tastes great and pleases guests of all ages. And, ...

You may want to practice on an alternate surface before making designs directly onto your cooled cake. To make cute crescent ...

you can decorate your cake with just a spoon and a plastic bag, dotting on whatever frosting you're using and then dragging it with the back of the spoon to create petal shapes. You can also use ...

and carved into shape. Each cake is then covered in a crumb coat, this seals the surface ready for icing. Simple icing shapes are added at first then a full layer is placed on top. This icing is ...

You can make festive fondant shapes to decorate your cake, too! Marzipan (aka almond paste) doesn’t have to be applied perfectly unless you want a perfect fondant finish or sharp royal icing ...

Slice the cake in half horizontally and fill with ... knead until the paste is evenly coloured. Cut out petal shapes and use a baller icing tool (or a round knife handle) to thin out the edges.

cupcakes with green and white icing, team-colored cake balls dipped in chocolate, cookie cakes with the Eagles logo or slogans, and jersey-shaped cookies with player names and numbers.(April Gamiz ...