The USDA cutting two pandemic–era programs that funded millions of dollars to schools and food banks to buy locally grown ...
Choosing local foods helps build a resilient local economy, fosters a deeper connection with what nourishes you and supports ...
In March, the USDA announced the elimination of two programs that help food banks and schools buy local produce. Chief Impact Officer Lindsay Hendrix says after June, Second Harvest Food Bank will ...
But he and 130 Kentucky farmers who were paid through a federal program called Local Food for Schools were notified last week ...
The loss of $21 million in USDA funding will force schools and food banks to shift back to produce grown out of state, instead of buying it from local farmers. Federal officials have failed to ...
A program that allowed schools and food banks to purchase fresh, local ingredients was slashed by the Trump administration.
President Donald Trump's administration cut USDA funding to Kansas to help schools get local meats and food banks get fresh ...