These browned butter chocolate chip cookies are not your average cookie. The extra step to brown the butter is 100% worth it ...

Sourdough Brown Butter Chocolate Chip Pecan Cookies take the classic chocolate chip cookie to a whole new level. With the ...

We rounded up a collection of classic cookie recipes that taste just like your Grandma's cookies, from chocolate chip to ...

My freezer is always stocked with chocolate chip cookie dough—they're the ultimate anytime treat. There are thousands if not ...

Most people pair beers with chips, pretzels, or other salty snacks. But here's why an expert thinks cookies are the way to go ...

Magnolia Kitchen and Bakery is finding fanfare over its gourmet cookies ranging in flavors from salted brown butter chocolate ...

My go-to is the rich, salty-sweet rom-com that is Kate Davis’s brown butter chocolate chip cookies, which are speckled with cameos of Toblerone fragments crushed into little toffee-studded geodes.

Brown the butter! To do this, add the unsalted butter to a saucepan and heat on low until butter is melted. Once melted, increase the heat to medium. The butter will start to bubble and spit, keep ...

Indulgent, chewy, and packed with the perfect balance of peanut butter and chocolate ... or until golden brown and set to your liking. 7) Cool and Enjoy: Allow cookies to cool on the baking ...

A classic chocolate chip–oatmeal cookie gets a deliciously ... Bake for 12 to 15 minutes, until the cookies begin to brown at the edges. Let the cookies partially cool on the baking sheets ...

This recipe contains peanut butter, maple syrup and applesauce ... look for oats with a gluten-free label. Sharing chocolate chip cookies made with white beans will be a delicious surprise ...