More than 30 Brittany Ferries crew members on board a Plymouth-bound ship have come down with food poisoning, it has been confirmed. In total 34 members of staff on the Pont-Aven have fallen ill.

The passenger ferry was forced to divert to Plymouth following a 'food poisoning' incident Credit ... were seen rushing to the Brittany Ferries vessel when it was forced to stop in the port ...

open image in gallery Brittany Ferries said all livestock carried on ... of temperature and are often deprived of sufficient rest, food or water during long, uncomfortable journeys, and also ...

Delicious French cuisine is served on all Brittany Ferries ships and with around 80% of the food served on board sourced locally in France, your meals are sure to be a highlight of your crossing.

From some areas in Cornwall, you could be at the Brittany Ferries terminal in Plymouth in ... One Love during my crossing. The food onboard was excellent and came in several tiers.

Whether you choose P&O or Irish Ferries from Dover, passengers told us you’re likely to find poor facilities, poor food and not enough loos ... and more of a holiday feel – head across to Brittany ...

A Brittany Ferries ship has been forced to divert after multiple crew members became unwell. The Pont Aven vessel left Santander at 5pm UK time on Monday and was on its way to Plymouth when it ...