Potatoes add a bit of tummy-filling staying power to this zucchini side dish. Red bell pepper adds a punch of color and ...

Bread crumbs are the new kale. Well, maybe not — but they are pretty terrific. Toasted with garlic and olive oil, they can lend a textural and flavorful crunch to a variety of foods. You’d ...

How to Make Dried Bread Crumbs First, make dry bread cubes, just like you would as the first step for your favorite homemade stuffing recipe.

I'd like to share with you a Thundermist recipe on how to fry fish. This is a quick and easy homemade recipe on how to fry ...

Cut into medium cubes; you should have about 4 cups. Place bread pieces, garlic, cilantro, cheese and salt into the bowl of a food processor. Pulse until you have fluffy crumbs with no large pieces.

The dish depends on good, fresh bread crumbs (not dried). To make them, tear your favorite bread (it can be stale) into chunks, drop them in a food processor and pulse until they are reduced to ...

Asparagus with bread crumb-fried eggs Total time: 25 minutes Servings: 2 Note: This is based on a recipe from Judy Rodgers' "The Zuni Café Cookbook." ...