This whiskey-spiked, Irish-inspired bread pudding recipe comes to us from Andrew Zimmern ... you've soaked the raisins in. Fill a medium bowl with ice water. In a small saucepan, heat the milk ...

Here's our bread recipe. Start by gathering the basic ingredients ... and place it into a greased bowl. I recommend using olive oil. Let the dough rest for about an hour. Cover the bowl with ...

This 3 Bananas Banana Bread Recipe is super moist, delicious and easy to make. It’s the perfect way to use up those overripe ...

Bread pudding is a very forgiving recipe — great to make ahead and reheat ... In a medium glass bowl, microwave the chocolate at high power in 30-second intervals until melted, stirring between ...

If not done correctly, the bread will flatten while it bakes. Cover the bowl again and let it rise at room temperature for 8 to 10 hours. If you live in a warm climate, it may need less time to proof.

Since I don’t have a blender I whisked everything together in a mixing bowl ... improve the recipe next time, I’d increase the salt from a half to a full teaspoon, as the bread tasted a ...