Foodies should have this incredibly creative culinary city at the top of their travel wish lists, as the cuisine here is ...

Shrimp moqueca is a Brazilian stew featuring shrimp with lime, garlic, and salt cooked in a creamy tomato sauce.

But did you know pizza is a big thing in Brazil? Today we’re exploring the South American country and the diverse food culture of its two largest cities. On a hot day, people gravitate towards ...

Muqueca has been been making Brazilian classics and more for upward of 25 years, with seafood at the heart of the menu.

Casa Ipanema arrives at the historic Millennium Biltmore with Brazilian-style sushi, shrimp empanadas, and grilled picanha ...

The Brazil Culinary Tourism Market is on track for extraordinary growth, with an estimated value of USD 28 billion in 2025.