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Skinless chicken breasts are double-dipped, fried until golden, and topped with creamy white country gravy. With just a bit of prep and quick frying, you get a comforting, crunchy, Southern classic.
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Chicken Gravy - MSN

Directions Pour drippings and loosened browned bits into a 2-cup measuring cup. Skim fat, reserving 4 tablespoons (if less than 4 tablespoons fat, add enough melted butter to the fat to total 4 ...
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If you’re looking for food options for your gatherings or just want to hibernate at home with some food delivery, check out More Batter. They are a Halal-certified delivery-only concept, specialising ...