Some say blue cheese-stuffed olive garnishes originated in Chicago's Club Lucky in 1989, when the restaurant's owner needed ...

Philadelphia Cream Cheese has partnered with Davina Market to sell cream cheese-stuffed olives, which are ideal for ...

Roll stuffed olives in flour, then in egg, then in breadcrumbs to coat. Fry olives until golden brown, about 30 seconds. Using slotted spoon, transfer olives to paper towels to drain.

This briny, cheesy dip is inspired by the Dirty Martini and a classic blue cheese-stuffed olive garnish. Buttery Castelvetrano olives are soaked in gin, vermouth, and lemon peel strips so they ...

Blue cheese is among the top five most polarizing foods in America, 1 yet blue cheese-stuffed olives have been a martini mainstay for nearly 50 years. Now, Philadelphia is stepping in to provide a ...

After concocting the mix, Eitan poured the drink into an icy martini glass and topped it with blue cheese-stuffed olives. ... The clip showcasing his creation amassed over 170,400 views, ...