INGREDIENTS Red Wine: Because sangria has a fair bit of sweetness, it’s wise to build it around a dry red wine. And because sangria hails from Spain, I like to stick with Spanish reds. Get ...

This is a more traditional blood-red-coloured sangria. For a Spanish-style taste, use a Spanish wine to make it, such as Spanish Rioja. Preparation time: 10 minutes, plus chilling time Makes ...