But don't sleep on biltong, a fresher and often healthier dried meat that hails from South Africa. (No, you don't have to leave the country to get it.) New York Biltong is the new West Village ...

When Brittney Brothers first tried the South African staple known as biltong, she was surprised by the way it didn’t taste. It looks salty, tough, and chewy, like jerky and other cured meats.

KANSAS CITY — Biltong isn’t jerky. Still, the meat snack that hails from South Africa gets lumped into the jerky and sticks categories. However, the production process – and the resulting fl ...

Taste is a subjective thing, we know, but if you gather a group of people together — as we did with Sunday Times readers — and ask them to blind-taste biltong and droewors from leading ...

South African food might be one of the hardest cuisines to come by in New York City — aside from the UES’s Kaia Wine Bar and Brooklyn Biltong, the African nation’s food is relatively underre ...

Stellenbosch Hills set tongues a-wagging in 2005 when it paired wines with that quintessential South African snack, biltong and droëwors. Now, it takes that lead to a whole new and irresistible ...

The first South African manufacturer to set up here, Moorcroft Foods is producing biltong, air dried steak snacks and ...