These are the best editor-tested, chef-approved ways to clean and sanitize your favorite wooden cutting board, plus easy ...

However, wood is a porous material and requires more care in cleaning than plastic or glass cutting boards as it tends to absorb liquids, odors and food residue, thus becoming a possible harbor ...

He says oiled or wax-treated wooden cutting boards can prevent water absorption and mould growth. Dr Ranadheera also recommends people have more than one cutting board, or if you can't, clean the ...

“Wooden boards are considered to be a porous material, so cutting things like meat, poultry and fish on them may make it harder to fully clean and disinfect them afterward, increasing the risk ...