I had a frozen package of venison tenderloin, and I didn’t want to fix it in a traditional way. I found a recipe for Peppered ...

Known as beef salpicao in the Philippines, these garlicky tenderloin tips are very popular tapas-style appetizers while having drinks. For some, they are also enjoyed as a main course with steamed ...

Beef Tenderloin Anticuchos. Even as the most flavorful anticucho on the menu, the meat in this appetizer can occasionally be ...

Stickmen Brewery & Skewery, which opened for drinks in April and as a full-fledged restaurant in July, offers Japanese-inspired pub food against the gorgeous backdrop of Lakewood Bay.

Remove the tenderloin from the oven and let it rest for 30 minutes to allow the juices to redistribute. Slice the beef into medallions, garnish with fresh parsley and thyme and serve. Serves 6 ...