Sirloin tip roast – The sirloin tip roast is a lean cut of beef that comes from the hind legs of the cow. It is most often made into roasts, steaks, and ground beef.

Directions Sprinkle roast with salt, thyme, garlic powder and ground pepper. Cover and refrigerate at least 8 hours or up to 24 hours. Meanwhile, in a saucepan, saute onion in 1 tablespoon oil ...