The post 33 Dinners Made With Ground Beef That Taste Bigger Than They Should With Recipes That Get It Done on Tight Nights ...

Colombian empanadas typically have cornmeal in the dough. Our recipe is inspired by Chilean empanadas. It has a ground beef filling with chopped hard-boiled eggs, olives and onions.

The post 31 Recipes Made With 1 Pound of Ground Beef That Prove You Can Feed the Crew Without Running to the Store Twice ...

But when it comes to frozen beef empanadas, well, these leave much to be desired. It's quite unfortunate because, on the surface, these empanadas have got all the right ingredients.

Note: if you make extra empanadas place them on a baking sheet uncooked and freeze overnight. Place them in a bag when frozen and store for up to 6 months in freezer. When you decide to bake them ...

These large pockets filled with cumin-spiked ground beef, onions, potato and peppers could use a few more flavor notes, but they are entirely enjoyable. 168 calories, 5 g fat, 323 mg sodium, 7 g ...

Cherry Jack Empanada 1/2 cup almonds, slivered 1 15-ounce package refrigerated pie crust rounds (2 crusts) 1 16-ounce can tart red cherries, well drained, or fresh cherries, pitted 1/2 cup dried ...

Beef empanadas 1 Tbsp. extra-virgin olive oil, 1 lb. ground beef (20% fat) 2 medium onions, chopped 1 small red bell peppers, seeded, chopped Kosher salt, freshly ground pepper 1 Tsp. ground cumin ...