The slow cooker is the pal who has dinner ready by the time you’re done with work and makes it possible to entertain without a lot of time and stress. This Barbacoa beef recipe sets you up for a ...

Rub mixture into brisket. 2. Arrange tomatoes, onion, bell pepper, and jalapeño in the bottom of a 6-quart slow cooker. Place the brisket on top of vegetables, and drizzle any remaining spice mixture ...

Rub mixture into brisket. 2. Arrange tomatoes, onion, bell pepper, and jalapeño in the bottom of a 6-quart slow cooker. Place the brisket on top of vegetables, and drizzle any remaining spice mixture ...

A slow cooker is the solution. Minimal energy usage, set-it-and-forget-it convenience, and exactly the right kind of gentle, low-heat cooking required to build the flavors and textures you want to ...

Remove the meat from the slow cooker and let it sit for about 20 to 30 minutes, then pull it apart using two forks. Meanwhile, pour the cooking liquid into a tall container and put it in the fridge.

Heavy rain this evening through Friday. Hazards: Rain at times heavy. Rainfall amounts 25 to 50 mm, locally higher. Timing: This evening through Friday. Discussion: A low pressure system is ...

Chuck roast, cooked low and slow with onion, garlic, chipotles in adobo, and plenty of spices, dissolves into tender, shredded beef awash in a rich, unctuous sauce.

Place in a preheated oven for 6 hours, or in your slow cooker on high for around 5 hours or low for 7 hours; exact time depends on size of shoulder. A prime indicator for doneness is when you can ...

1 medium onion, chopped 2 tsp chopped garlic 1 19-oz (561-mL) can chickpeas, drained 3 carrots, cut in 2-inch pieces 1 small butternut squash, peeled and cut in 2-inch chunks 1 cup dried apricots ...

Recipe: Sonoran-style oven-roasted barbacoa If you can't find maguey (agave) leaves, banana leaves can be substituted. The one aspect of making barbacoa that cannot be compromised is time. Good ...