This stuffed chicken breast is a protein-packed, flavor-loaded dish that will make dinner time extra special. Tender seasoned ...

Mozzarella-Stuffed Chicken Thighs with Garlic Lemon Cream Sauce Imagine golden-browned chicken thighs, stuffed with melty ...

1 cup cream cheese; 1 tablespoon chives; 2 sheets of puff pastry, thawed; 4 boneless, skinless chicken breasts; 1-1/2 teaspoons seasoned salt; 1 teaspoon ground pepper ...

In this creamy chicken and orzo bake, tender pasta releases starch into the liquid as it cooks, combining with the cream to ...

In a small saucepan, boil the chicken stock and cream over moderately high heat until reduced to 1/2 cup, about 5 minutes. Whisk in the mustard and boil for 30 seconds, whisking a few times.

1/4 cup walnut halves. 1/4 cup fresh goat cheese, softened. 1/2 teaspoon finely grated lemon zest. 1 garlic clove, minced. Salt and freshly ground pepper ...

Add 350ml dry white wine, 300ml chicken stock and a generous grating of nutmeg and bring to the boil, then immediately turn the heat down. Cook gently – uncovered – for 20 minutes, or until ...