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The Costa Mesa-based restaurant chain marked its 40th birthday with black balloons and a determination to move on to new ...
Baker wrote the proverbial book on barbecue chicken, according to many, after extensive recipe testing back in the 1950s. He was unhappy with the bland state of American cuisine, and created this ...
Most of the original menu is gone, but barbecue chicken pizza remains a best seller and available in the frozen foods section of grocery stores through a licensing deal with Kraft Foods.
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