the menu options included its signature azuki (red bean) and meringue, apple and chiboust (a light pastry cream with meringue), chocolate and raspberry, Japanese mandarin orange, white mushroom ...

Confectionery maker Imuraya Group Co. will release new Azuki Bar frozen treats tailored for overseas markets in Malaysia come September in a new expansion effort. The company has exported its ...

The signature kakigori, as the shop’s name suggests, is made with premium red bean (azuki), fresh cream and crunchy meringue pieces; the shop also offers seasonal flavours, giving diners a ...