Pozole verde includes a few key, green-hued ingredients ... you can skip this ingredient for now and still get an authentic experience. There are two types of menudo: menudo rojo (red) and ...

There are many variations of pozole, a traditional hominy-based Mexican stew closely associated with the Pacific Coast state of Guerrero. Anya von Bremzen's version, a green pozole, derives much ...

encourages you to use nixtamal instead of canned hominy for a truly authentic flavor. Another pozole recipe adapted by Barbara Hansen, this one green, from the cooking class she took in Guanajuato.

Having said that, traditional and authentic Mexican food ... this list has something for everyone. You'll find Green Pozole with Chicken, Horchata, Guacamole, Cemita Poblana, Huevos Rancheros ...

Editor's note: This story was originally published in 2023 and updated in 2024. There’s something about pozole that feels like home. For me, pozole reminds me of Christmas Eve when my Tata makes ...

There’s something about pozole that feels like home. For me, pozole reminds me of Christmas Eve when my Tata makes a big pot for all of us to enjoy before we change into pajamas and open gifts.