Apple cider blondies are a delicious twist on a classic dessert, perfect for using up leftover apple cider and quick oats.

In a large pitcher, add the apple slices, orange slices and lime juice. Pour in the syrup, remaining 1½ cups apple cider, white wine and brandy, if using. Stir well.

Making the recipe is actually really easy. All you need to do is mix the spices with the cider, then let everything simmer together for about 10 minutes. Stewart says that you should let the cider ...

In a mulled apple cider, you will be cooking down the apple cider with a spice mix containing mulling spices. The beauty of cooking is finding the flavors you love and making up your favorite recipe.

INSTRUCTIONS In a small skillet or pot over medium heat, combine the cranberry juice, apple cider, cinnamon sticks, star anise pods, and spices. Stir well. Simmer for 7-10 minutes.