Add Nuts: Try folding in ½ cup of chopped walnuts or pecans for a crunchy texture. Add an Oat Cinnamon-Sugar Topping: Sprinkle a mix of butter, rolled oats, brown sugar sugar and cinnamon on top ...

I must have 50 recipes for apple cake; I think I collect them because nothing makes a kitchen smell more heavenly than baking a cake full of fragrant apples and cinnamon.

Batter will be very thick. Grease a spring form pan, then pour the batter into the pan. Arrange the apples over the batter, then press them into the batter, so that they are partially submerged.

2.5 cups of any type apples, peeled and chopped into 2 cm size pieces 1 tsp cinnamon 1 tsp mixed spice 1.5 Tbsp brown sugar 1 tbsp lemon juice For the batter: 1/2 cup canola oil 3/4 cup castor ...

1 cup of dried apples, soaked overnight. Or 2 cups of fresh cooking apples, cored, peeled and chopped into small hunks. 1 cup of fancy molasses. 1/4 cup of sugar. 1/4 cup of butter, well softened.

Method Start by preheating the oven to 180C/160C fan/gas 4. Then, grease and line a rectangular baking tin (approximately 27 x 20cm) with baking parchment. Prepare the apples by peeling, coring ...

The Barefoot Contessa’s Cranberry & Apple Cake recipe begins with a base of cranberries and Granny Smith apples that will create a “sweet and tart” flavor. She starts by chopping the apples ...

Place sugar in a deep non-stick saucepan over medium heat and cook, swirling the pan occasionally, for 7-9 minutes or until golden brown and sugar is completely dissolved.